Celiac safety profile
Fogo de Chao
Brazilian Restaurant · Restaurant · Steak House
8282 International Dr, Orlando, FL 32819
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Market Table items (gluten-free): A wide range of salads, cheeses, and produce presented as gluten-free.
- Pão de queijo (Brazilian cheese bread) served at the table: gluten-free and made with cassava flour.
- Additional Brazilian cheese bread options served at the table (GF).
- Mashed potatoes (garlic mashed potatoes) served as a side: gluten-free.
- Caramelized bananas: gluten-free.
- Crème brûlée and select GF desserts: gluten-free options noted by guests and reviewers.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination remains a possibility in shared equipment and prep areas.
- Some items historically linked to gluten include certain marinades (e.g., beer-based chicken) and bread items near the salad/market areas; a number of guests report these as exceptions or note changes over time, so current confirmation is important.
- Fryers and shared cooking surfaces may pose cross-contact risk for gluten-containing items in some cases (e.g., certain fried sides).
- The staff frequently provides allergen information and guidance, but given the varying nature of menu components across locations, it’s prudent to verify the current allergen list at the specific Orlando location before dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.