Celiac safety profile

Letty Mae's Tea Room

Restaurant · Bakery

112 E Washington St, Morris, IL 60450

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread: explicitly prepared with separate prep area and dedicated toaster to minimize cross-contact. This indicates a tangible gluten-free option available to diners who request it.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility: there is evidence suggesting this, which means cross-contact risk cannot be entirely ruled out.
  • Positive practices exist: separate prep area and toaster for gluten-free bread, fresh gloves usage, and proactive communication from staff. A recent guest also noted changes like using plastic straws when standard options had gluten-related concerns.
  • As with any non-dedicated facility, it’s important to explicitly confirm current precautions with staff when you arrive and reiterate your needs to the most senior team member or chef.

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