Celiac safety profile

Luke's Lobster

Seafood Restaurant · Meal Takeaway · New England Restaurant

317 Commercial St, Provincetown, MA 02657

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Lobster roll served on a gluten-free bun
  • Clam chowder (gluten-free)
  • Lobster bisque (gluten-free)
  • Shrimp roll on a gluten-free bun
  • Crab roll on a gluten-free bun
  • Gluten-free “trio”/flight options served with gluten-free buns where available

⚠️ Risks & cross-contamination

  • The business profile notes that this is not a dedicated gluten-free facility. That means cross-contact is possible in shared kitchen spaces.
  • Many diners report staff asking about allergy vs. preference, wiping down surfaces, changing gloves, and using separate prep areas or fryers when possible. However, some reviews warn that cross-contamination can still occur if precautions aren’t strictly followed or if staff are not consistently trained.
  • A few individuals have experienced reactions after dining, often tied to inconsistent handling, shared fryers, or unclear communication about allergy needs. While these instances appear in the broader set of reviews, the majority report safe experiences when gluten-free instructions are clearly communicated and followed.

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