Celiac safety profile
Dovetail
Restaurant
1079 Mainland St, Vancouver, BC V6B 5P9, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (explicitly supported as safe in multiple guest reviews)
- Steak and other menu items that can be gluten-free with proper preparation (reviews indicate many items can be gluten-free; steak is specifically noted as part of GF-ready options)
⚠️ Risks & cross-contamination
- The facility is not labeled as a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out outright.
- Positive notes include a dedicated gluten-free fryer and the practice of boiling gluten-free pasta separately in at least some instances, which can help reduce cross-contact for GF items.
- Staff knowledge about celiac safety is frequently cited, which supports careful handling and communication when ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.