Celiac safety profile

Hop Lot Brewing Co.

Brewery · American Restaurant · Bar And Grill · Beer Garden

658 S W Bay Shore Dr, Suttons Bay, MI 49682

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Hot dog served without a bun
  • Chicken bowl
  • Pulled pork on a gluten-free bun

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact risk exists in principle.
  • In at least one account, a shared fryer was used for items that could pose gluten exposure concerns, highlighting potential cross-contact in some preparation areas.
  • There is at least one report noting that gluten-free buns can contain dairy (milk powder), which is a separate allergen risk for those with dairy sensitivities.
  • Staff can and do take precautions (glove changes, notes on orders, keeping GF items separated) to minimize cross-contact, and there is evidence of celiac-specific awareness among the team.

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