Celiac safety profile
Main Street Meats
Restaurant · Bar · Butcher Shop
217 E Main St, Chattanooga, TN 37408
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Beef tartare with veggie slices (described as a safe meal by a diner)
- Steak (featured as part of a safe meal in a recent report)
- Cheese board with veggies instead of bread (reported as a gluten-free-friendly option by a diner)
- Charcuterie board (gluten-free in the context of a gluten-free dining experience)
- Burger with lettuce instead of a bun (used by a diner to avoid gluten)
- Side of broccoli (included in a gluten-free-friendly plate)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contact risk cannot be ruled out by default.
- Some positive signals exist around gluten-free handling (e.g., fryers described as safe in some accounts), but there is no universal certification or stated standard across all kitchen operations.
- As with many non-dedicated setups, outcomes may vary by day, staff, and menu changes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.