Celiac safety profile

Molly's Gluten Free Bakery

Bakery

N47W28270 Lynndale Rd, Pewaukee, WI 53072

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Breads
  • Pizzas (pizza crusts)
  • Cookies
  • Cakes
  • Cupcakes
  • Bars

⚠️ Risks & cross-contamination

  • The kitchen is described as dedicated gluten-free, which substantially lowers cross-contamination risk compared with mixed kitchens.
  • Evidence strongly supports safety signals from recent years, reinforcing confidence in celiac safety when following their GF offerings.

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