Ordering Malai Kofta Safely with Celiac Disease Malai Kofta is a rich vegetarian curry featuring croquettes and a creamy sauce. This guide explains how it’s typically prepared in Indian kitchens, where gluten can hide, and provides concrete questions, safe modifications, and safer alternatives to order with celiac disease. A practical, evidence-based guide to navigate gluten risk in Malai Kofta at Indian restaurants https://gluto.ai/eatout/indian-malai-kofta-ordering
← All ordering guides Eating out Ordering guide How it's made & where gluten hides Each step in a typical kitchen, the gluten risk, and what to ask. Possible safety flaws Typical ingredients at a glance ✅ Usually safe ⚠️ Commonly risky ❓ Always ask about Safe modifications to request 🚩 Red flags to walk away from Safer alternatives 🧼 Cross-contact notes 🎯 Key takeaways